Make a culinary journey from your kitchen, sampling ceviche and empanadas. Smitten by the mouthwatering meats and delicious empanadas he’d tasted in Buenos Aires, Matthew Bell signs up for a Gaucho cookery masterclass.
RNI No- MAHHIN/2011/40446,
Make a culinary journey from your kitchen, sampling ceviche and empanadas. Smitten by the mouthwatering meats and delicious empanadas he’d tasted in Buenos Aires, Matthew Bell signs up for a Gaucho cookery masterclass.
Sign in to your account